Patchouli (Pogostemon cablin)


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Patchouli has culinary and industrial uses besides being popular as an essential oil. The dried leaves are used for seasoning and to flavour beverages, and as a natural insect repellant. Patchouli tea is made with the dried leaf, and, as it’s a member of the mint family, it offers medicinal benefits and relaxation, as well as deliciousness. It boosts immunity, acts as a mild diuretic and benefits the digestive system. The tea can also be used externally to treat minor cuts and bruises. It can soothe tired and aching muscles, and is an anti-inflamatory.

Additional information


10gms, 25gms, 50gms, 100gms, 250gms

Important Notes: Information on the traditional uses and properties of herbs and essential oils are provided on this site for historical and educational purposes only, and is not intended as medical advice. If you have any serious health concerns, you should always check with your health care practitioner before self-administering herbs or essential oils.

We supply all of the raw ingredients you need to make your own herbal teas, blends, incenses, etc. They are not packaged with instructions. By selling them in this simple format we can provide them to you at the best possible price. Please reference this page for any instructions. If in doubt, feel free to Contact Us.

All prices are in Australian Dollars and inclusive of GST.

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